Telephone: 01584 879177

Sample Sunday Roast Menu

starters

Homemade Deep Fried Brie Wedges
With cranberry sauce & dressed leaves

Homemade Cream of White Onion & Cider Soup
Served with crusty bread

Beef Tomato & Buffalo Mozzarella Salad
With basil oil served with crusty bread

Homemade Chicken Liver & Brandy Pate
Served with dressed leaves & crusty bread

 All £6.00

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Main courses

Roast Herefordshire Beef
With roast potatoes, parsnip & yorkshire pudding
£10.95

Roast Turkey Crown
Cranberry sauce, sage & onion stuffing & roast potatoes
£10.95

Roast Leg of Pork
With apple sauce, sage & onion stuffing & roast potatoes
£10.95

Poached Salmon Fillet
With fresh tarragon sauce served with roast potatoes & vegetables
 £12.95

 Homemade Roasted Vegetable Lasagne (v)
Served with roast potatoes, dressed leaves & fresh vegetables
£10.95


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For Children

Small Roast Dinner
£8.00

Chicken Goujons
With hand cut chips
£6.00

For desserts please see separate blackboard, all £5.75

If you have any dietary requirements please discuss them with us before ordering.